It was really simple and easy but very tasty.
1. Cut up chicken and cover in beaten egg.
2. Cover chicken in crushed unsalted peanuts.
3. Fry gently in a little oil until golden.
4. Remove from the heat and place aside.
5. Gently fry some onions until they are clear.
6. Add a packet of Blue Dragon Lemon Chicken sauce.
7. When the sauce is boiling add a handful of sweet peas.
8. Add the chicken and nuts back to the pan and cook until hot through.
9. Serve with boiled rice.
Tasty!
